FSSAI Registration
Ensure food safety compliance with FSSAI registration for your food business in India.
Meaning
FSSAI (Food Safety and Standards Authority of India) registration is a legal requirement for all food-related businesses. It ensures that the food produced, stored, distributed, or sold complies with safety and hygiene standards prescribed by the FSSAI Act, 2006.
Purpose
The main purpose of FSSAI registration is to safeguard public health by regulating and monitoring the food business sector. It helps in building consumer trust and ensures transparency in food handling processes.
Advantages
- Legal right to operate a food business
- Improved brand trust and consumer confidence
- Ensures food quality and hygiene standards
- Facilitates business expansion and online food selling
- Mandatory for partnerships with aggregators like Swiggy, Zomato, Amazon, etc.
Step-by-Step Procedure
- Determine the correct license type: Basic, State, or Central
- Collect and prepare necessary documents
- File online application on FSSAI portal
- Document verification by FSSAI authorities
- Receive Registration Certificate with 14-digit FSSAI number
Checklist of Documents Required
- Passport-size photo and ID proof of the applicant
- Business address proof (utility bill/rent agreement)
- Proof of business ownership (Shop Act, MSME, etc.)
- Food Safety Management System (FSMS) declaration
- List of food products to be handled/manufactured
- Partnership deed or incorporation certificate (if applicable)
What You Get
- FSSAI Registration Certificate
- Unique 14-digit FSSAI License Number
- Login credentials to FSSAI portal
- Guidance on annual renewal and compliance