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FSSAI Registration

Your Comprehensive Guide to Food Safety Registration

What is FSSAI?

The **Food Safety and Standards Authority of India (FSSAI)** is an organization that regulates and monitors food businesses in India to ensure food safety and hygiene. FSSAI registration or license is mandatory for all food business operators (FBOs) in India.

Types of FSSAI Registration:

  • Basic Registration: For small businesses or startups with an annual turnover of ≤ ₹12 lakh.
  • State License: For medium-sized businesses with an annual turnover of ₹12 lakh to ₹20 crore.
  • Central License: For large-scale businesses with an annual turnover of > ₹20 crore or operating across multiple states.
FSSAI Features

Benefits of FSSAI Registration

Legal Compliance

Ensures compliance with food safety regulations and avoids penalties.

Consumer Trust

Builds credibility and trust among customers regarding food quality.

Business Expansion

Enables businesses to operate legally and grow in the food sector.

Documents Required for FSSAI Registration

  • Photo Identity Proof: Aadhaar, PAN, or Passport of the owner.
  • Business Registration Proof: Incorporation certificate, partnership deed, or GST certificate.
  • Address Proof: Utility bill, rent agreement, or property documents of business premises.
  • Food Safety Management Plan: Outline of measures to ensure food safety.
  • List of Food Products: Details of food items handled by the business.
  • NOC from Local Authority: No Objection Certificate from local municipal authorities (if applicable).

Step-by-Step FSSAI Registration Process

Step 1: Determine Registration Type

Based on your business size and turnover, decide whether you need Basic, State, or Central registration.

Step 2: Submit Application

Fill out Form A (Basic Registration) or Form B (State/Central License) online on the FSSAI portal.

Step 3: Upload Documents

Attach necessary documents, including identity proof, business details, and food safety plans.

Step 4: Application Review

The FSSAI authority reviews the application and documents for accuracy and compliance.

Step 5: Certificate Issuance

Once approved, the FSSAI Registration or License Certificate is issued for display at the business premises.

Filing and Compliance for FSSAI

Compliance Type Description Frequency
Annual Returns File Form D1 with details of food products manufactured or handled. Annually
Hygiene Reports Maintain and submit reports on hygiene and food safety practices. As Required
Renewal Renew the FSSAI license before expiry to avoid penalties. Every 1-5 Years (based on license type)

Get Your FSSAI Registration Today!

Ensure compliance with food safety laws and build customer trust with an FSSAI license.

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